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Keto Thai Beef Lettuce Wraps with Peanut-Lime Sauce

  • rwg686
  • Jul 9
  • 1 min read

Serves: 4


Ingredients:

1 lb ground beef

1 tbsp coconut oil

1 tbsp ginger, grated

2 garlic cloves, minced

1 red bell pepper, thinly sliced

1/4 cup green onions, sliced

8 large lettuce leaves (butter or romaine)


Peanut-Lime Sauce:

1/4 cup natural peanut butter

2 tbsp coconut aminos or tamari

Juice of 1 lime

1 tsp chili flakes

Water to thin

Instructions:

Sauté beef, ginger, and garlic in coconut oil until browned. Add pepper and onions, cook 2 min.

Mix sauce ingredients until smooth.

Serve beef mixture in lettuce leaves, drizzle with sauce.


Macros (per serving, approx.):

Protein: 27g | Net Carbs: 7g | Fat: 22g


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